Air-fried crispy tuna burgers
7
Points®
Total Time
40 min
Prep
10 min
Cook
10 min
Serves
2
Difficulty
Easy
Canned tuna is good for more than tuna salad sandwiches. Try this inexpensive, convenient pantry star in a burger coated with crispy panko breadcrumbs and cooked in your air fryer in only 10 minutes. Go wild with the veggie toppings and switch up the seasonings in the burger patty. We use onion powder and Italian seasoning but you can try garlic powder and chili powder, smoked paprika and cumin, or curry powder and coriander. If you have any fresh herbs like mint, scallions, parsley, or cilantro you're looking to use up, feel free to mix those in too.
Ingredients
Light whole wheat hamburger buns
2 bun(s)
Canned tuna packed in water
5 oz
Egg
2 item(s), large
Italian seasoning
½ tsp
Table salt
½ tsp
Black pepper
¼ tsp
Onion powder
¼ tsp
Panko breadcrumbs
¾ cup(s), divided
Dijon mustard
4 Tbsp
Red onion
4 thin slice(s)
Lettuce
1 cup(s), chopped