Photo of Chocolate-Peanut Butter Pizzelle Tart by WW

Chocolate-Peanut Butter Pizzelle Tart

3
Points®
Total Time
5 min
Prep
5 min
Cook
0 min
Serves
1
Difficulty
Easy
The combination of chocolate, peanut butter, and banana is always a winner. You can also swap in powdered almond butter, if you prefer. Look for either the peanut or almond variety of powdered butter next to the traditional jarred nut butters at your supermarket. To turn this into a dessert reminiscent of a cannoli, microwave the pizzelle cook for about 20 to 30 seconds. Immediately remove the warm cookie and wrap it around a utensil handle (such as a peeler) to form a shell (or carefully shape shells with your hands). Let it cool and then stuff with the remaining ingredients.

Ingredients

Chocolate peanut butter powder

1½ tsp

Light aerosol whipped cream

3 Tbsp

Water

2¼ tsp

Chocolate pizzelle (3-4")

1 item(s)

Banana

½ small, cut into 8 thin slices

Mini chocolate chips

1 tsp

Instructions

  1. Stir together powdered peanut butter and water in a cup; fold in whipped topping to combine. Spread over cookie; top with banana and chocolate chips.
  2. Makes 1 serving.