Photo of Shrimp, veggie and black bean tostadas by WW

Shrimp, veggie and black bean tostadas

7
Points® value

Meal Items

cooked frozen shrimp

2 oz, (chopped)

canned black beans

¼ cup(s)

salsa

2 Tbsp

Weight Watchers Reduced-fat Mexican style shredded cheese

¼ cup(s)

corn tortilla

2 tortilla(s)

cilantro

1 Tbsp

fresh vegetable sticks

1 cup(s)

store-bought guacamole (no oil or sugar)

3 Tbsp

Notes

Divide shrimp, beans, salsa and cheese between tortillas. Bake in toaster oven or regular oven until heated through and tortillas are crisp; sprinkle with cilantro. Enjoy with vegetable sticks and guacamole.