Photo of Mexican Corn Salad  by WW

Mexican Corn Salad

7
4
4
Smartpoints value per serving

Meal Items

canned yellow corn

½ cup(s), (or fresh or frozen, thawed corn)

grape tomatoes

¼ cup(s), halved

avocado

¼ item(s), chopped

fresh lime juice

1 tsp

olive oil

1 tsp, extra virgin

table salt

1 pinch, or to taste

black pepper

1 pinch, or to taste

uncooked scallion(s)

2 tsp, sliced

Notes

Toss together corn, tomatoes, avocado, lime juice and oil; season to taste and garnish with scallions.

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