Fried Rice with Shrimp

6
Points® value

Meal Items

canola oil

2 tsp

garlic

1 clove(s), chopped

cooked long grain brown rice

½ cup(s)

scallions

1 medium, sliced

less sodium soy sauce

2 Tbsp

egg

1 large egg(s), beaten with a fork

snow peas

½ cup(s), cooked, sliced in half

cooked frozen shrimp

½ cup(s), cut in half

Notes

Heat oil in a nonstick skillet over medium-high heat. Add garlic, brown rice, scallion, soy and egg. Stir until egg is cooked through, about 3 to 4 minutes. Mix in shrimp and snow peas and warm through.