9
Flank Steak with Sweet Potato and Kale
Meal Items
Beef, flank, lean, trimmed, cooked
3 oz, (seasoned to taste)
3
Potato(es), sweet, cooked
1 medium
4
Cream, sour, regular
1 Tbsp
1
Greens, kale, cooked
1½ cup(s), that were sautéed with
0
Oil, olive
1 tsp, , minced garlic, salt and pepper
1
