Artisan Thin Pizza Crust Rustic White
Nutrition Facts
Serving Size 1 flatbread (48g)
|
| Amount Per Serving |
| Calories 130 |
|
Calories from Fat 10
|
| % Daily Value* | |
| Total Fat 1g | 2% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 290mg | 12% |
| Total Carbohydrate 25g | 8% |
| Dietary Fiber 1g | 4% |
| Sugars 2g | |
|
Protein 6g
|
|
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Saturated Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
|
Dietary Fiber
|
25g | 30g |
| Calories per gram: | |||
| Fat | 9 | ||
| Carbohydrate | 4 | ||
| Protein | 4 | ||
INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT GLUTEN, SUGAR, CONTAINS 2% OR LESS OF: OAT FIBER, SOYBEAN OIL, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES), SODIUM ACID PYROPHOSPHATE, YEAST, SODIUM BICARBONATE, SALT, FUMARIC ACID, SOY FLOUR.
CONTAINS: SOY, WHEAT.
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