Mardi Gras Blackberry Basil Margarita from Stevia In The Raw®
Total Time: 5 min
Prep: 5 min
Cook: 0 min
1⁄4 cup fresh or thawed frozen blackberries, plus more for garnish
3 fresh basil leaves, plus more for garnish
2 ounces blanco tequila
1⁄2 ounce fresh lime juice
1 packet Stevia In The Raw® or 1⁄2 tsp Stevia In The Raw® Bakers Bag
1 lime wedge
In a cocktail shaker muddle blackberries and basil with tequila until berries are completely broken down. Add lime juice and stevia, fill halfway with ice and shake well.
Run lime wedge around rim of a glass and coat rim with salt. Pour margarita into glass and garnish with blackberries and a basil sprig.
Serving size: 6 oz.