Vodka and Lime Lollies
SmartPoints® value per serving
Strictly for adults only, these lollies are light and refreshing on a hot summer’s day.
4 medium, scrubbed
6 tablespoons, granulated
60 ml, Sea salt flakes (if using tequila)
- Use a potato peeler to pare the zest from the limes. Make sure you only remove the green part as the white pith is bitter.
- Put the lime zest into a saucepan with 500ml boiling water. Simmer gently for 10 minutes, then remove from the heat. Strain to remove the lime zest. Squeeze the lime juice and add to the mixture. Leave until cold, then stir in the granulated sweetener. Pour into lolly moulds and freeze until solid.
- Remove from the moulds and roll the lollies in vodka or tequila. Sprinkle tequila and lime lollies with a few sea salt flakes to make Margarita lollies.