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Photo of Lemony salmon & new potatoes by WW

Lemony salmon & new potatoes

5
Points® value
Total Time
10 min
Prep
10 min
Cook
0 min
Serves
1
Difficulty
Easy
Want to pack in even more seasonal veggies? Add in peas, watercress or sliced radishes

Ingredients

New potatoes, boiled

50 g

Green Beans

75 g

Salmon, grilled

90 g

Broccoli, raw

80 g, boiled

Light feta cheese

25 g

Olive Oil

1 teaspoon(s)

Lemon Juice, Fresh

1 tablespoon(s)

Dried Mixed Herbs

1 teaspoon(s)

Lemon

1 zest(s) of 1

Instructions

  1. Whisk together the olive oil, lemon zest and juice in a large bowl, then stir through the herbs. Add the potatoes and broccoli to the bowl and toss until the vegetables are well coated in the dressing.
  2. Serve the salad on a plate with feta crumbled over. Flake the salmon with a fork and serve on top of the salad, seasoned to taste.

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