Sunday cookalong herby, savoury pancakes

SmartPoints® value per serving
Add all ingredients into a bowl and whisk into a smooth batter. Place a nonstick pan on medium to low heat. Pour in small rounds of batter and cook until the air bubbles pop. Serve hot or cold.

Meal Items

White Self Raising Flour

30 g

Egg, whole, raw

2 medium

Baking powder

½ teaspoons

Dried Mixed Herbs

½ teaspoons

Quark, fat free, plain

2 tablespoons