From poached egg toast toppers to gourmet scrambled egg, there's so much you can do with the humble egg.
As well as being wonderfully versatile, they're also nutritional powerhouses. One large egg contains 6g protein and is packed with healthy nutrients.
Egg aren't just for breakfast, either! Savoury eggs make a great topper for grain bowls and rice, for example, or scramble an egg into a pad Thai.
Here's 12 ways to use them at home.