
Slow-cooker fisherman's soup
7
2
2
SmartPoints® value per serving
Total Time
6 hr 35 min
Prep
25 min
Cook
6 hr 10 min
Serves
4
Difficulty
Easy
Ingredients
Whole tomato canned in tomato juice
2 can(s), (2 x 400g can)
Chicken stock cube
2 individual, dissolved in 3 cups (750ml) water
Fennel bulb(s)
1 medium, finely chopped
Brown onion
1 medium, finely chopped
Carrot(s)
1 medium, finely chopped
Garlic
2 clove(s), crushed
Baby capers, rinsed, drained
3 tsp
Fresh thyme
2 tsp, chopped, plus whole leaves to serve
Dried oregano
1 tsp
Dried chilli flakes
½ tsp
Prawns
750 g, king, peeled and deveined
White fish
750 g, firm variety, cut into 2cm cubes
Extra virgin olive oil
1 tbs
Lemon(s)
2 medium, cut into wedges