Vegetarian big breakfast

Name: Vegetarian big breakfast
Ingredients: 0.5 tbs baked beans in tomato sauce; 1 cup(s) baby spinach leaves; 5 small swiss brown mushrooms thickly sliced; 2 small tomato(es) halved; 20 g haloumi cheese (1x30g slice); 1 slice(s) dark rye bread (1x35g slice); 1 tsp basil pesto

Points

Meal Items

baked beans in tomato sauce

½ tbs

baby spinach leaves

1 cup(s)

swiss brown mushrooms

5 small, thickly sliced

tomato(es)

2 small, halved

haloumi cheese

20 g, (1x30g slice)

dark rye bread

1 slice(s), (1x35g slice)

basil pesto

1 tsp

Notes

In a small saucepan, heat baked beans until hot. Stir in baby spinach leaves. Grill mushrooms, tomatoes and haloumi. Serve on toast with baked beans and basil pesto.

Vegetarian big breakfast

Meal Items

Notes

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