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Photo of Baked eggs with prosciutto & spinach by WW

Baked eggs with prosciutto & spinach

3
Points® value

Meal Items

prosciutto fat trimmed

1 slice(s), (1x12g slice)

Baby spinach

½ cup(s)

Egg(s)

1 medium

soy and linseed bread

1 slice(s), (1x35g slice) toasted

Notes

Place prosciutto into a small ramekin. Add spinach leaves and break 1 egg on top. Bake in a moderate oven for 10-15 minutes. Serve with bread.