Vegetable and Egg Wrap

7
Points® value

Meal Items

mayonnaise

1 tsp(s)

raw egg

1 large, hard boiled

carrots

2 tbsp(s), shredded

cucumber

¼ cup(s), diced

flour tortilla

1 medium

unsweetened dill pickle

1 serving(s), (optional)

wheat sandwich-type crackers with peanut butter filling

3 item(s)

pear

1 medium

Notes

Combine egg with mayonnaise. Season to taste and mix well. Place mixture in center of tortilla and top with vegetables. Roll and secure with a toothpick. Enjoy with pickle and crackers. Save pear for dessert.