Turkey Salad with Pita Chips

10
10
10
SmartPoints® value per serving

Meal Items

lettuce

2 cup(s)

hearts of palm

1 cup(s), chopped

olive oil

1 tsp

vinegar

1 Tbsp

paprika

½ tsp

whole wheat pita(s)

3 small, or 2 large, cut into wedges

cooked turkey breast with skin

3 oz

Notes

Combine greens, turkey and hearts of palm in a bowl. Toss with vinegar and oil. Sprinkle pita wedges with paprika. Toast until crisp. Serve with salad.

Make a healthy change today