Turkey Salad with Pita Chips

11
Points® value

Meal Items

lettuce

2 cup(s)

hearts of palm

1 cup(s), chopped

apple

1 small, diced

olive oil

1 tsp

vinegar

1 tbsp(s)

smoked paprika

½ tsp

cooked turkey breast with skin

3 oz, honey cured

whole wheat pita

3 small, or 1 large, cut into wedges

Notes

Combine lettuce, turkey, apple and hearts of palm in a bowl. Toss with vinegar and oil. Sprinkle pita wedges with paprika. Toast until crisp. Serve with salad.