Turkey Chili

SmartPoints® value per serving

Meal Items

uncooked onion(s)

¼ cup(s), chopped

canned tomato sauce

½ cup(s)

uncooked 99% fat-free ground turkey breast

4 oz

chili powder

1 tsp

uncooked carrot(s)

1 cup(s), with

reduced-calorie salad dressing

2 Tbsp, ranch

breadstick(s)

1 pound(s)

grapes

1 cup(s)

Notes

Sauté onions in a non-stick skillet until onions are soft. Add ground turkey, tomato sauce and chili powder. Cook until turkey is no longer pink. Serve with vegetable sticks and dressing and breadsticks. Save the grapes for dessert.

Two-ingredient dough

Fresh Fruit Salad

Mixed Fresh Vegetables

Juicy hamburgers

Garden vegetable soup

Banana chocolate-chip mini muffins

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