Turkey Chili

SmartPoints® value per serving

Meal Items

olive oil

1 tsp

mixed vegetables

¾ cup(s)

chili powder

1 tsp

uncooked 99% fat-free ground turkey breast

4 oz

canned tomato sauce

½ cup(s)

low fat cheddar or colby cheese

1 oz, shredded

cooked bulgur

½ cup(s)


Heat oil in a non-stick skillet. Add vegetables, chili powder, turkey and tomato sauce. Sauté until turkey is no longer pink. Top with cheese and serve over bulgur.

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