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Tuna Salad

1 - 2
PersonalPoints™ per serving

Meal Items

water-packed tuna fish drained

3 oz, (flaked)

capers

1 tsp(s)

uncooked shallot(s)

1 small, , minced

sweet red pepper(s)

1 small, (baby bell; finely chopped)

fat free mayonnaise

1½ tbsp(s)

fresh lemon juice

1 tsp(s)

Notes

Combine tuna, capers, shallot, pepper, mayonnaise and lemon juice together in a small bowl. (SERVING TIP: Use Belgian endive or radicchio leaves to scoop up the tuna, serve it over mixed greens or spend some PointsPlus values for whole grain bread or a roll.).

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