Tuna Salad Pita

7
Points® value

Meal Items

water-packed tuna fish, drained

¾ cup(s)

reduced calorie mayonnaise

2 tsp(s)

celery

¼ cup(s), diced

whole wheat pita

3 small

fresh spinach

¼ cup(s), leaves

Notes

Combine tuna, mayonnaise and celery in a small bowl. Season to taste. Cut off top of pita to form a pocket. Fill with spinach leaves and tuna salad.