Tuna Salad Pita

8
7
7
SmartPoints® value per serving

Meal Items

water-packed tuna fish drained

¾ cup(s)

light mayonnaise

2 tsp

uncooked celery

¼ cup(s), diced

whole wheat pita(s)

2 small, or 1 large

fresh spinach

¼ cup(s), leaves

tangerine(s)

1 large

baked low fat tortilla chips

6 item(s)

Notes

Combine tuna, mayonnaise and celery in a small bowl. Season to taste. Cut off top of pita to form a pocket. Fill with spinach leaves and tuna salad. Enjoy with chips and save tangerine for dessert.

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