Teriyaki Pork

12
12
12
SmartPoints® value per serving

Meal Items

uncooked lean pork tenderloin

4 oz

teriyaki sauce

2 Tbsp

uncooked asparagus

2 cup(s)

olive oil

1 tsp

romaine lettuce

2 cup(s)

fat-free Italian salad dressing

2 Tbsp

high fibre roll(s)

3 oz

Notes

Brush pork with teriyaki sauce. Cook over medium-high heat until done, turning once. Drizzle asparagus with lemon juice and oil. Broil until tender. Serve with salad, tossed in dressing, and roll.