Sweetened Ricotta with Apples and Pears

1
1
1
SmartPoints® value per serving

Meal Items

fresh apple(s)

1 small

pear(s)

1 small

fresh lemon juice

1 Tbsp

sugar substitute

4 tsp

ground cinnamon

0 tsp, or other brand

fat-free ricotta cheese

¼ cup(s)

Notes

Place apple, pear, lemon juice and 1 teaspoon Splenda in a small sauce pan. Cover and cook over medium heat until somewhat soft, about 4 to 5 minutes. Meanwhile, combine remaining Splenda and cinnamon with ricotta in a small bowl. Serve hot fruit over ricotta.

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