Seasoned Veal with Cinnamon Squash
10
Points® value
Meal Items
uncooked lean veal sirloin
4 oz, boneless
shallots
⅛ cup(s)
dried rosemary
1 tsp(s)
uncooked acorn squash
¾ medium, large
ground cinnamon
½ tsp(s)
mixed vegetables canned and drained (corn, lima beans, snap beans, green peas, and carrots)
½ cup(s), steamed
light butter
2 tbsp(s)