Pork Sweet Potato Fry

19
Points® value

Meal Items

uncooked scallions

1 cup(s)

garlic

1 clove(s), minced

cooked lean pork tenderloin

4 oz, cut into thin strips

barbecue sauce

2 tbsp(s)

sweet potato

5 cup(s), cooked

olive oil

1 tsp

sesame seeds

1 tsp(s)

broccoli

1 cup(s), chopped

cooked cauliflower

1 cup(s), chopped

Notes

Heat a non-stick skillet sprayed with cooking spray. Sauté garlic and scallions until tender. Brush pork with barbecue sauce and add pork and sweet potato to pan. Heat through, stirring occasionally. Heat oil in a non-stick skillet over medium-high heat. Add sesame seeds and heat. Add broccoli and cauliflower, season to taste and sauté until desired tenderness.