Pizza Potato

11
Points® value

Meal Items

plain baked potato

6 oz, cooked

canned tomato sauce

2 tbsp(s)

fresh basil

2 tsp(s)

part-skim mozzarella cheese

2 oz

carrots

1 cup(s), with

reduced-calorie creamy salad dressing

1 tbsp(s)

orange sections

1 cup(s)

Notes

Preheat the broiler. Cut the potato in half. Mash the flesh of each half slightly with a fork. Top each with 1 tablespoon sauce, 1 teaspoon basil and 2 tablespoons cheese. Broil until bubbly, Enjoy with the vegetable sticks and dressing. Save the orange for dessert.