Guacamole Burger

20
20
20
SmartPoints® value per serving

Meal Items

high fibre roll(s)

4 oz

frozen black bean vegetarian burger(s)

2 item(s), heated

fresh tomato(es)

¼ cup(s), sliced

guacamole (homemade or restaurant)

2 Tbsp

uncooked celery

1 cup(s), sticks, with

fat free salsa

¼ cup(s)

dried apricot halves

6 halves

Notes

Place burgers on rolls. Top with tomato slices and guacamole. Complement with vegetable sticks and salsa. Save the apricots for dessert.

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