Photo of Greek Salad with Chickpeas and Feta by WW

Greek Salad with Chickpeas and Feta

8
2
2
SmartPoints® value per serving

Meal Items

lettuce

2 cup(s)

chickpeas (15 oz)

½ cup(s), rinsed and drained

roasted red peppers (packed in water)

¼ cup(s), chopped

uncooked carrot(s)

¼ cup(s), shredded

cucumber(s)

¼ cup(s), chopped

uncooked red onion(s)

¼ cup(s)

fat-free hard or semi-soft cheese

¼ cup(s), or crumbled fat-free feta

fat free vinaigrette dressing

2 Tbsp

fat-free plain Greek yogurt

1 cup(s)

fresh blueberries

½ cup(s), or other fresh fruit

Notes

Arrange lettuce, rinsed and drained chickpeas, peppers, carrots, cucumber, onion and feta on a plate; drizzle with dressing. Enjoy yogurt with berries for dessert.

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