Garlic Tofu

5
Points® value

Meal Items

olive oil

1 tsp

garlic

1 clove(s), minced

firm tofu

6 oz

tomato

¼ cup(s), chopped

cooked bulgur

1 cup(s)

fresh parsley

2 tsp

asparagus

2 cup(s), steamed, topped with

feta cheese

1 tbsp(s), crumbled

Notes

Heat oil in a nonstick pan. Sauté garlic until tender. Add tofu and tomato, heat through, and season to taste. Serve with bulgur mixed with parsley, and asparagus.