Garlic Shrimp

SmartPoints® value per serving

Meal Items

olive oil

1 tsp

uncooked shrimp

5 oz, cleaned

garlic clove(s)

1 clove(s), minced

fresh tomato(es)

¼ cup(s), chopped

cooked bulgur

1⅔ cup(s)

fresh parsley

2 tsp

uncooked asparagus

2 cup(s), steamed

regular butter

2 tsp

Notes

Heat oil in a nonstick pan. Sauté shrimp and garlic until shrimp are opaque. Add tomato, heat through, and season to taste. Serve with bulgur mixed with butter and parsley, with asparagus on the side.

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