Banana Rice Pudding

6
4
0
SmartPoints® value per serving

Meal Items

banana(s)

½ medium, sliced

sugar substitute

2 tsp

long grain cooked brown rice

½ cup(s)

plain fat free yogurt

½ cup(s)

Notes

Combine banana with 1 teaspoon of Splenda in a small bowl. Stir remaining Splenda into yogurt in another small bowl. Mix rice and banana into yogurt until well-combined.

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