<strong>Sweet Potato Toast with Banana, Honey and Pecans</strong>

Total Time: 0:17

Prep Time: 0:07

Cook Time: 0:10

Serves: 2

Difficulty: Easy

You can toast the potato slices in a regular toaster or also in a toaster oven (or regular oven).

Ingredients

• 4 oz uncooked sweet potato(es), two 1/3-in-thick slices

• 1 pinch table salt

• 2 spray(s) olive oil cooking spray

• 1 small banana(s), thinly sliced

• 2 tsp honey

• 1 pinch ground cinnamon

• 4 tsp chopped pecans, toasted

Instructions

• Spray sweet potato slices lightly with cooking spray and season with salt. Toast on highest setting in toaster or toaster oven 2-3 times, until potatoes are lightly browned and fork tender (flip slices each time for even toasting).

• Drizzle each potato slice with 1 tsp honey, layer with bananas and garnish with cinnamon; sprinkle each with 2 tsp pecans. Serve immediately.

Serving size: 1 piece toast
Notes
Do not spray cooking spray into toaster - lightly coat the potatoes away from the heat source.