Spicy-Crusted Salmon Over Spinach
By Weight Watchers
Last updated July 9, 2021

6 SmartPoints
Prep time: 15 min
Cook time: 12 min
Serves: 4
The dry rub on this salmon keeps the inside moist and tender. Store the leftover spice rub in an airtight container – you can use it on chicken and steaks, too.
Ingredients
Instructions
Interested in joining Weight Watchers?
