Spring lamb recipes
Lamb provides a great source of protein and packs in more iron than chicken or pork. Here are 9 ways to enjoy lamb this Spring!
3 reasons to enjoy more Aussie lamb
1. Lamb is a great source of high-qualtiy protein.
2. Lamb also contained 13 essential nutrients including iron, zinc, and B group vitamins. It has four times more iron than chicken and twice the amount found in pork.
3. Lamb is naturally lean and tender.
TIP: Chop cuts of lamb are ideal for grilling, whereas legs and shanks cuts are best slow cooked.