Spiced apple and almond energy balls

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Total Time:
80min
Prep:
20min
Cook:
0min
Serves:
18
Difficulty:
Easy
Ingredients
  • 2/3 cup(s) blanched almonds, (110g)
  • 1/4 cup(s) dry rolled oats, (20g)
  • 1 tbs linseed or flaxseed
  • 6 individual Dates, pitted
  • 120 g dried apple, (2 cups) coarsely chopped
  • 1/2 tsp ground cinnamon
Instructions

Process almonds and oats in a food processor until finely chopped (do not over-process). Add linseeds, dates, apple and cinnamon. Process until well combined.

Roll rounded teaspoons of mixture into balls. Place on a plate. Cover and place in fridge for 1 hour before serving.

Notes
TIPS: If the mixture is a little sticky, place it in the freezer for 15 minutes before rolling. Store leftovers in an airtight container in the fridge for up to 5 days.

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