Coconut mango smoothie with fruit toast

Name: Coconut mango smoothie with fruit toast
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Ingredients: 0.5 medium Mango; 0.5 cup(s) Skim milk; 0.333 cup(s) Light canned coconut milk; 1 tbs Fresh mint; 1 slice(s) Gluten-free raisin bread; 1 tsp Reduced fat oil spread

Points

Total Time

5 min

Prep

5 min

Cook

0 min

Serves

Difficulty

Easy

Escape on a tropical holiday with this smoothie. Mango and coconut are a great combination for sweetness and is topped with fresh mint for an added burst of freshness.

Ingredients

Mango

½ medium

Skim milk

½ cup(s)

Light canned coconut milk

⅓ cup(s)

Fresh mint

1 tbs

Gluten-free raisin bread

1 slice(s)

Reduced fat oil spread

1 tsp

Instructions

Blend mango, milk, coconut milk and 4 ice-cubes until smooth. Top with mint sprigs.

From $20 per month*

Coconut mango smoothie with fruit toast

Ingredients

Instructions

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