Chicken has always been a popular ingredient when it comes to cooking hearty and delicious meals. Here are some more tips and tricks to help you cook the perfect chicken dish:
Different ways to cook chicken
- Grilling chicken is a great way to add a smoky flavour to your dish. Preheat grill to medium heat and cook chicken for about 6-8 minutes per side, or until cooked through.
- Pan-searing chicken is another great option. Heat oil in a large pan over medium-high heat, then add chicken and cook for 6-8 minutes per side, or until cooked through.
- Slow-cooking chicken is a great option for those who want a tender and flavourful dish. Place chicken in a slow cooker with your favourite seasonings and cook on low for 6-8 hours.
Chicken marinades
- Lemon and herb marinade: Mix together olive oil, lemon juice, garlic, and herbs like rosemary and thyme. Marinate chicken for at least 30 minutes before cooking.
- Soy sauce and ginger marinade: Mix together soy sauce, ginger, garlic, and honey. Marinate chicken for at least 30 minutes before cooking.
- BBQ marinade: Mix together BBQ sauce, Worcestershire sauce, garlic, and paprika. Marinate chicken for at least 1 hour before cooking.
Remember to always cook chicken to an internal temperature of 75°C to ensure that it is safe to eat. Enjoy your tasty and healthy chicken dishes!