Your Weight Watchers Weekly recipes
Get the PointsPlus™ values of all the WeightWatchers.com recipes that have appeared in your Weekly meeting room magazine.
Article By: WeightWatchers.com
Every week, the Weight Watchers Weekly magazine has given you a taste of some of the thousands of mouthwatering recipes you can find on WeightWatchers.com.
Now, with the introduction of the new PointsPlus program, some of the PointsPlus values of those recipes will have changed. Here, we’ve listed all of the WeightWatchers.com recipes that have been printed in the Weekly, so you can quickly see what their PointsPlus values are now. Bon appétit!
December 2009
Apricot Bellinis
Slow-Cooker Lasagna
January 2010
Slow-Cooker Soup
Old-Fashioned Chicken Pot Pie
Orange, Beet, and Arugula Salad
Oatmeal-Raisin Bites
Cajun-Style Potato Skins
February
Italian Sausage and Pepper Pasta
Quick Beef and Pinto Bean Chili
Stir-Fried Vegetables
Blue Cheese Chicken Burgers
March
Sausage, Pepper, and Onion Hero Sandwich
Individual Chili Meatloaf
Lemon-Ginger Asparagus
Chocolate Peanut-Butter Shake
April
Cherry Scones
Spinach with Tomatoes and Feta
Miso-Glazed Cod
May
Lemon-Lime Cookie Crisps
Thai Chicken Stir-Fry
Ham and Cheese Omelet
Creamy Cucumber Dip
June
Flank Steak with Triple-Grilled Onions
Shrimp and Avocado Appetizers
Mixed Berry Crumble
Italian Turkey Burgers
July
Blackberry-Peach Smoothie
Grilled Pork with Arugula and Tomato Salad
Classic Macaroni Salad
August
Grilled Tuna with herbed Butter
Watermelon Salsa
Tomato-Basil Salad
Oven-Fried Chicken Paprika Cutlets,
Honey-Spice Cake
September
Egg Salad Sandwich
Pasta with No-Cook Tomato Sauce
Raisin Bran Muffins
Apple and Carrot Salad
October
Spice-Roasted Butternut Squash and Onions
Rigatoni with Sausage and Kale
15-minute Vegetarian Chili
Spinach Salad with Pears, Almonds, and Cranberries
November
San Francisco Sourdough Stuffing
Mashed Sweet Potatoes
Pumpkin Pie with Graham-Cracker Crust
Green Beans with Mushrooms and Crisp Onion Crumbs
Roasted Green Beans and Fresh Tomatoes
Sage and Orange-Scented Butternut Squash
Pasta with Butternut Squash and Sage
Apple Pie Crumble
Pork Chop Dinner with Apple-Cider Sauce
Sauteed Chicken Thighs with Lemon and Capers
December
Chocolate Marshmallow Bark
Festive Feta Spread
Slow Cooker Pumpkin Oatmeal
Broccoli and Sausage Casserole