Tuscan steak with white beans and baby broccoli
6
Points®
Total Time
25 min
Prep
15 min
Cook
7 min
Serves
1
Difficulty
Easy
This Italian-inspired dinner is a fabulous quick meal for one, or easily multiplied for a crowd. Swap in regular broccoli for the baby broccoli (AKA broccolini) if you prefer.
Ingredients
Cooking spray
2 spray(s)
Uncooked lean flank steak
4 oz
Sea salt
1 pinch(es), coarse variety
Black pepper
1 pinch(es)
Extra virgin olive oil
1 tsp
Jarred minced garlic
½ tsp, or fresh
Rosemary
½ tsp, fresh, minced
Canned cannellini beans
½ cup(s), rinsed, drained, warmed
Cooked baby broccoli
1 cup(s), or regular broccoli, steamed or roasted
Lemon
⅛ item(s), large, cut in a wedge