Classic creamy coleslaw

Name: Classic creamy coleslaw
Prep time: 20 min
Cook time: PTnullM
Total time: 20 min
Yield: 8 servings
Ingredients: 5 Tbsp Reduced calorie mayonnaise; 0.25 cup(s) 1% low fat buttermilk; 1 Tbsp Apple cider vinegar; 1 tsp Dijon mustard; 1 tsp Honey; 0.25 tsp Celery seed; 0.25 tsp Table salt; 0.25 tsp Black pepper; 2.5 cup(s), shredded Green cabbage; 2.5 cup(s) Shredded red cabbage; 2 cup(s) Carrots shredded; 2 medium Scallions chopped, green parts reserved for garnish

Points®

Total Time

20 min

Prep

20 min

Serves

Difficulty

Easy

To cut back on prep work, look for bagged coleslaw mix in the produce section of your supermarket. You can also use bagged broccoli slaw mix in its place.

Ingredients

Reduced calorie mayonnaise

5 Tbsp

1% low fat buttermilk

¼ cup(s)

Apple cider vinegar

1 Tbsp

Dijon mustard

1 tsp

Honey

1 tsp

Celery seed

¼ tsp

Table salt

¼ tsp

Black pepper

¼ tsp

Green cabbage

2½ cup(s), shredded

Shredded red cabbage

2½ cup(s)

Carrots

2 cup(s), shredded

Scallions

2 medium, chopped, green parts reserved for garnish

Instructions

In a large serving bowl, whisk together mayonnaise, buttermilk, vinegar, mustard, honey, celery seed, salt,and pepper. Add both types of cabbage, carrots, and white part of scallions; toss to coat and garnish with chopped green scallions.
Serving size: 1/2 cup

Classic creamy coleslaw

Ingredients

Instructions

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