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Creamy Fruit-Topped Waffles
 
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breakfast


POINTS® Value:    2
Servings:  4
Preparation Time:  10 min
Cooking Time:  10 min
Level of Difficulty:  Easy
 
Tired of plain cottage cheese and fruit for breakfast? Then try our creamy fruit topping served over piping-hot waffles.
 

Ingredients

3/4 cup(s) 1% low-fat cottage cheese   
1 medium peach(es), peeled and chopped   
1/2 cup(s) pineapple, chopped   
4 medium low-fat frozen waffle(s)   
1/2 tsp ground cinnamon   

Instructions

  • In a small food processor or blender, process cottage cheese until almost smooth; transfer to a small bowl and stir in fruit.

  • Prepare waffles according to package directions. Spoon about 1/2 cup of fruit mixture over each waffle, sprinkle each with a pinch of cinnamon and serve. Yields one fruit-topped waffle per serving.

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