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Sorry but didn't care for this recipie. The wild rice needs to cook longer and even though I added 1/2 tsp. chilli powder didn't seem to have a lot of flavor.
Everyone in my family thought this was good and I rarely hear that.
Very good and flavorable. Used tomatoes with green chilie's instead of tomatoes. Used Ground Mustard instead of tumeric.
Very tasty. I used some chicken stock in it and jasmine rice, and of course tripled the spices.