Mini Zucchini Cheese Bites
Community Posted Recipe
Select "Post" to show off your original recipe and let others in the Community Recipe Swap try it for themselves. If you want to make this recipe available to only your Community friends, select "Save to my Profile."
This recipe cannot be posted due to an inappropriate word. Please edit
your recipe and post again.
Your recipe cannot be posted at this time. Please try again in a few minutes.
Oops! The Community is currently unavailable. Please check back later to post your recipe. We’re sorry for the inconvenience.
2 cup(s) uncooked zucchini, Grated
1 item(s) egg(s)
8 oz reduced fat parmesan cheese, 1/2 Cup
1/4 Tbsp cilantro, 1/4 cup chopped - Totally optional
- Preheat oven to 400 degrees. Spray a mini muffin pan with nonstick cooking spray. In a bowl mix the zucchini, egg, cheese and cilantro. You do not have to add any salt or pepper since the Parmesan is salty enough . Evenly divide the mixture into the mini muffin pan filling to the top, packed down in each cup. Bake for 15- 18 minutes until golden brown around the edges.
You can access thousands of recipes by subscribing to WeightWatchers.com.