Created with Sketch.
Find a Meeting
Crock Pot Chicken N Gravy
Community Posted Recipe
Posted on 2/28/2013 by
Creamy chicken gravy sauce served over rice or noodles
Select "Post" to show off your original recipe and let others in the Community Recipe Swap try it for themselves. If you want to make this recipe available to only your Community friends, select "Save to my Profile."
Save to my Profile
IMPORTANT: You should only swap recipes that are your own and not someone else’s. For more information, please review our
Terms and Conditions
Community Recipe Swap Official Rules
This recipe cannot be posted due to an inappropriate word. Please
your recipe and post again.
Your recipe cannot be posted at this time. Please try again in a few minutes.
Oops! The Community is currently unavailable. Please check back later to post your recipe. We’re sorry for the inconvenience.
Read All Reviews
12 serving(s) kroger zesty italian mix
2 serving(s) deseret cream of chicken
20 oz uncooked boneless skinless chicken breast(s)
8 oz reduced-fat sour cream
Buy these ingredients
Add to cart
Delivery straight to your door
Powered by POPCART
Trim fat from chicken if desired. Spray Crockpot and add all ingredients and mix. Cook on low for 4 - 6 hours. Remove chicken and shred then mix it back in with the sauce. You can serve it over rice or noodles. (The egg noodles work really well)
Rate and review this recipe
You can access thousands of recipes by subscribing to WeightWatchers.com.
SORT REVIEWS BY:
This recipe has not yet been reviewed.
READ MORE COMMENTS
BACK TO TOP
READ MORE COMMENTS
Terms & Conditions
Notice of Privacy Practices
| For subscribers only:
WEIGHT WATCHERS Is the registered trademark of Weight Watchers International, Inc. SmartPoints and FitPoints are trademarks of Weight Watchers International, Inc.
© 2016 Weight Watchers International, Inc. All rights reserved.