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Crock Pot Chicken N Gravy
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Posted on 2/28/2013 by
Creamy chicken gravy sauce served over rice or noodles
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12 serving(s) kroger zesty italian mix
2 serving(s) deseret cream of chicken
20 oz uncooked boneless skinless chicken breast(s)
8 oz reduced-fat sour cream
Trim fat from chicken if desired. Spray Crockpot and add all ingredients and mix. Cook on low for 4 - 6 hours. Remove chicken and shred then mix it back in with the sauce. You can serve it over rice or noodles. (The egg noodles work really well)
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