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Smoked Pork Chops with Jalapeno-Cherry Sauce
Community Posted Recipe
Posted on 7/7/2012 by
Delicious and easy! Points values for smoked pork chops could not be found. Values below are for regular pork chops. Use 6-4 oz. chops.
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14 oz canned sweet cherries packed in light syrup
1/2 tsp ground coriander
24 oz uncooked center loin pork chop
16 oz Braswells Hot Jalapeno Jelly
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Use 6-4 oz smoked pork chops. Grill chops, covered with grill lid, over med-high heat for 5-6 minutes on each side or until done. Transfer to a serving dish. Bring cherries, jelly and corander to a boil in a saucepan, stirring constantly. Pour over pork chops. 6 servings.
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