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Moist and delicious!
This recipe was so good and easy to make. My husband, who doesn't like blueberries, even had to try one.
The Best Muffins. Very easy to make. Good suggestion on baking them about 7-10 minutes longer.
Easy to follow recipe and good flavor. Only critique I have is that I had to cook them an additional 10 minutes than it said because the insides were still too mushy/slightly uncooked. Blueberries add a lot of liquid so juicy blueberries are the likley culprit. The extra 10 minutes did the trick though.