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I read the reviews about it being dry and baked this with 1/2 cup of unsweetened applesauce and shred some apple in. I then baked at 350 degrees for 35 minutes and another 15 at 325 degrees. Did the trick and not dry at all. Great flavor!
easy to make. Tastes geat when toasted. Wll mae it again
Simple to make and delisious!