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Recipe was simple to make and it taste great.
Delicious. My 18 year old son loves it and there were no leftovers.
I love this recipe! I used canned dough whole wheat artisan dough by pillsbury. Made the prepartion time less than the original. I used turkey bacon instead of ham.
Really tasty, use egg substitue because it keeps the points down, I used Italian cheese mix for a different flavor and used canadian bacon. Beware some pizza crust's (Trader Joe's) don't need 15 min. before adding ingredients.